Chef Ric Orlando Offers Up New BBQ Sauces Made with Nine Pin Cider

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ALBANY — Chef Ric Orlando, in collaboration with Nine Pin Ciderworks, New York’s first farm cidery, is releasing two new BBQ sauces made with Nine Pin Cider: Signature BBQ and Ginger BBQ. The sauces will be distributed through retailers across the United States. 

“I have been drinking and cooking with Nine Pin Cider since their launch. I love this stuff, so it makes perfect sense for us to partner up on these two deliciously addictive sauces,” said Chef Ric Orlando, award-winning Chef and creator of brand name seasonings and sauces.

“Our family has been a fan of Chef Ric since he first appeared on the Hudson Valley food scene, and we are honored to collaborate with him. The Nine Pin BBQ sauces are the perfect condiments for everyone who seeks that sweet and tangy, or spicy mouthfeel. They pair incredibly well with Nine Pin ciders,” said Alejandro del Peral, co-founder and cidermaker.

“When I design flavors, I like to hit all of the notes in one bite. Partnering with Nine Pin Cider has given me the perfect ingredients to make my two newest BBQ sauces rock! Sweet, tangy, complex; these BBQ sauces will be indispensable in my grilling Arsenal,” said Chef Orlando.

The cider sauces will be available for purchase at Nine Pin’s tasting room in Albany as well as through its online store. Capital Region fans will have the opportunity to taste gourmet food prepared by Chef Ric Orlando using the sauces at a launch event in Albany at Nine Pin Cider on Thursday, Sept. 2.

For more information about Nine Pin Cider, please visit ninepincider.com.

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